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Sunday, January 2, 2011
2011 Welcomes a New Type of Reality TV: 'Kill It, Cook It, Eat It'
On Tuesday, January 11th 2011 at 10pm EST Current TV will begin airing episodes of Kill It, Cook It, Eat It, a television series that follows a diverse group of participants as they "procure their main course the old-fashioned way: by hunting and killing their chosen prey, butchering it in the slaughterhouse, helping to prepare it in the kitchen, and ultimately sampling it at the dinner table."
A few weeks ago, when a classmate of mine invited me to an exceptional local turkey farm to procure a main Thanksgiving course the old-fashioned way, I got to thinking whether or not I could go through with the deed. After about three seconds of thinking I said, "Nope. No thank you, but I admire you for doing so" and went along my merry meat-free way. I have been considering the topic throughout the holiday season and have decided to watch this series because I believe it will offer a hint of the experience without the anti-feedlot activist spin and at enough distance that I can still sleep at night.
Like so many increasingly conscious eaters, I have been on the fence between strict vegetarian and polite house guest for some time now and wonder if this series, likely filled with the painful audiovisuals books on the topic spare, will push me to take a stronger stance.
Labels:
Current TV,
eating animals,
farming,
food,
meat,
red meat,
vegetarian
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